Price: Individual dishes recorded from JPY 450 for almond jelly to JPY 15,000 for whole shark fin; courses recorded at JPY 6,600-22,000, plus 10% service charge where stated.
Standing: Notable · Heritage site
Rank: Rank 6,235 of 13,290

Reviewed by Elena Voss · Roavina Travel Editor

About Tōkasai-kan

Tōkasai-kan, also known as 東華菜館, is a Beijing-cuisine restaurant beside Shijō Bridge. The registered tangible cultural property dates from 1926 and was designed in Spanish Baroque style by William Merrell Vories. Recorded dishes include Beijing duck, shark-fin soup, spring rolls, sweet-and-sour pork, mapo tofu, dumplings, fried rice and almond jelly.

Some details come from search previews and were not checked on the source pages.

Practical details

Phone: 075-221-1147
Full address: 〒600-8012 京都市下京区四条大橋西詰
Typical spend: Individual dishes recorded from JPY 450 for almond jelly to JPY 15,000 for whole shark fin; courses recorded at JPY 6,600-22,000, plus 10% service charge where stated.

Notable dishes

Beijing duck
shark-fin soup
spring rolls
sweet-and-sour pork
mapo tofu
water dumplings
steamed dumplings
fried dumplings
fried rice
almond jelly.

Sources

Information collected 2026-09-04

Place details and sources

Type of place: Restaurant OpenStreetMap · Checked 2026-09-09
Established: 1926 Wikidata · Checked 2026-09-09
Heritage designation: Registered Tangible Cultural Property of Japan Wikidata · Checked 2026-09-09
Architectural style: Spanish Baroque architecture Wikidata · Checked 2026-09-09
Architect: Merrell Vories Hitotsuyanagi Wikidata · Checked 2026-09-09