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Restaurant or café · Tokyo

Myōjinshita Kandagawa Honten

明神下神田川 本店

Visit duration
≈ 1 hour (estimated) Category default — not a measured value
Standing
Notable
Rank
Rank 11,520 of 22,518
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Reviewed by Elena Voss · Roavina Travel Editor

About Myōjinshita Kandagawa Honten

Myōjinshita Kandagawa Honten is a traditional Japanese restaurant in Sotokanda known for eel and seasonal Tokyo Bay fish. Its documented signature dishes include sillago tempura, conger eel tempura and an eel rice bowl.

Practical details

Phone
+81 3-3251-0155
Full address
2-8-9 Sotokanda, Chiyoda-ku, Tokyo 101-0021, Japan

Notable dishes

  • Sillago tempura
  • conger eel tempura
  • tempura rice bowl
  • eel dishes

Sources

Checked 2026-09-04

Place details and sources

Type of place
Restaurant OpenStreetMap · Checked 2026-09-09
Established
1805 Wikidata · Checked 2026-09-09

Where it is

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Nearby

Within 6 min on foot
  • Kanda-myōjin 30 min
    3 min walk

    Kanda-myōjin

    • Must see · Heritage site
    • Place of worship
  • Holy Resurrection Cathedral 30 min
    6 min walk

    Holy Resurrection Cathedral

    • High · Heritage site
    • Place of worship
  • Akihabara 2 hours
    6 min walk

    Akihabara

    • Must see
    • Activity

In Tokyo

Same category

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Last updated:

Source: OpenStreetMap contributors, Wikidata ·